Supplement Facts |
Serving Size: 8 Tablets |
Serving Per Container: 30 |
|
Amount Per Serving |
%DV |
Vitamin A (from natural beta carotene) |
5,000 IU |
100% |
Vitamin C (as Calcium, Magnesium, Niacinamide Ascorbates and Ascorbyl Palmitate) |
500 mg |
833% |
Vitamin D-3 (as cholecalciferol) |
5,000 IU |
1,250% |
Vitamin E (natural, as d-alpha tocopheryl plus mixed tocopherols) |
400 IU |
1,333% |
Thiamine (as Thiamine Pyrophosphate) |
3 mg |
200% |
Riboflavin (as Riboflavin-5-Phosphate) |
3.4 mg |
200% |
Niacin/Niacinamide (as Niacinamide Ascorbate) |
40 mg |
200% |
Vitamin B-6 (as Pyridoxal-5-Phosphate) |
4 mg |
200% |
Folate (as L-methylfolate, Metafolin) |
400 mcg |
100% |
Vitamin B-12 (as methylcobalamin) |
100 mcg |
1,667% |
Biotin |
900 mcg |
300% |
Pantothenic Acid (as d-Calcium Pantothenate) |
30 mg |
300% |
Calcium (as Calcium Ascorbate, Citrate/Malate Complex) |
250 mg |
25% |
Iodine (from Kelp) |
200 mcg |
133% |
Magnesium (as Magnesium Ascorbate/Amino Acid Chelate Complex) |
500 mg |
125% |
Zinc (as Zinc Amino Acid Chelate) |
15 mg |
100% |
Selenium (as Amino Acid Chelate Complex) |
200 mcg |
286% |
Copper (as Copper Amino Acid Chelate) |
50 mcg |
3% |
Manganese (as Manganese Amino Acid Chelate) |
2 mg |
100% |
Chromium (as Amino Acid Chelate) |
200 mcg |
167% |
Molybdenum (as Amino Acid Chelate) |
100 mcg |
133% |
Potassium (as Potassium Krebs† and Amino Acid Chelate Complex) |
99 mg |
2% |
Lutein (natural) |
6 mg |
* |
Lycopene (natural) |
6 mg |
* |
Zeaxanthin |
1 mg |
* |
Other Mineral, Nutrients and Trace Elements
Inositol
Trace Elements (from Sea Vegetation)
Strontium (from 0.5 mg strontium carbonate)
Silica
Choline (from 150 mg Choline Citrate/Bitartrate) |
100 mg
approx 100 mcg
297 mcg
100 mg
60 mg |
*
*
*
*
* |
PABA (para-aminobenzoic acid) |
50 mg |
* |
Boron (as Amino Acid Chelate Complex) |
1.5 mg |
* |
Vanadium (as Amino Acid Chelate) |
50 mcg |
* |
Amino Acids and Enzymes
L-Cysteine/N-Acetyl L-Cysteine
Betaine (from 150 mg Betaine HCl)
Bromelain (2,000 GDU/g)
Glutamic Acid (from 25 mg Glutamic Acid HCl)
L-Methionine |
150 mg
114 mg
50 mg
20 mg
12.5 mg |
*
*
*
*
* |
Bioflavonoids and Proanthocyanidins
Rose Hips
Lemon Bioflavonoids
Red Wine Proanthocyanidins/Pine Bark Extract
Hesperidin
Rutin |
100 mg
100 mg
50 mg
35 mg
25 mg
|
*
*
*
*
* |
Vegetable Fruits and Herbs Proprietary Blend
Kale (leaf), Spinach (leaf), Carrot (root), Radish (root), Celery (leaf and stalk), Apricot (fruit), Blackberry (fruit), Cranberry (fruit), Grape (fruit) and Pineapple (fruit)
Blueberry (fruit)
Garlic (bulb, Pure-Gar, odorless)
Broccoli (entire plant)
Cauliflower (entire plant)
Spirulina
Chlorella (broken cell wall)
Green Papaya Extract (fruit)
Green Tea Extract (leaf)
Sprouted Barley Juice (entire plant)
Wheat Grass Juice (entire plant)
Beet Extract (root)
Apple Pectin (fruit) |
700 mg
100 mg
100 mg
100 mg
100 mg
100 mg
100 mg
100 mg
50 mg
50 mg
50 mg
50 mg
50 mg |
*
*
*
*
*
*
*
*
*
*
*
*
* |
*Daily Value not established.
†Krebs = Citrate, Fumarate, Malate, Glutarate and Succinate Complex |