Supplement Facts |
Serving Size: 4 Tablets |
Servings Per Container: 30 |
|
Amount Per Serving |
%DV |
Vitamin A (as 100% beta carotene) |
10,000 IU |
200 |
Vitamin C (as ascorbic acid, camu camu extract) |
225 mg |
375 |
Vitamin D3 (as cholecalciferol) |
1000 IU |
250 |
Vitamin E (as d-alpha tocopheryl succinate) |
200 IU |
667 |
Vitamin B1 (as thiamin mononitrate & cocarboxylase) |
30 MG |
2000 |
Vitamin B2 (as riboflavin & riboflavin 5-phosphate) |
34 mg |
2000 |
Niacin (as niacinamide & niacin) |
100 mg |
500 |
Vitamin B6 (as pyridoxine HCL & pyridoxyl-5-phospate) |
40 mcg |
2000 |
Folate (as folic acid) |
800 mcg |
200
|
Vitamin B12 (as methylcobalamin) |
200 mcg |
3333 |
Biotin (as d-biotin) |
1 mg |
333 |
Pantothenic acid (as Ca pantothenate & pantethine) |
100 mg |
1000 |
Calcium (as Ca citrate & pantothenate) |
150 mg |
15 |
Iodine (from kelp) |
150 mcg |
100 |
Magnesium (as Mg oxide & citrate) |
200 mg |
50 |
Zinc (as Zn nitrate) |
20 mg |
133 |
Selenium (as L-methyl selenocysteine) |
200 mcg |
286 |
Copper (as Cu sebacate) |
1.5 mg |
75 |
Manganese (as Mn citrate) |
2 mg |
100 |
Chromium (as Cr polynicotinate) |
200 mcg |
167 |
Molybdenum (as Mo glycinate) |
75 mcg |
100 |
Potassium (as K citrate) |
30 mg |
<1 |
Primary antioxidants & glutathione precursor complex
Mixed tocopherol complex (20% gamma tocopherol), 250 mg; N-acetyl-cysteine, 100 mg; acetyl-L-carnitine, 50 mg; MSM, 50 mg; gamma oryzanol, 25 mg; L- carnosine, 20 mg; R-alpha lipoic acid, 20 mg; green tea (60% EGCG), 20 mg, L-carnosine, 20 mg; lutein (FloraGlo), 4 mg; astaxanthin, 500 mcg; zeaxanthin, 240 mcg. |
540 mg |
* |
SuperFood Complex
Chlorella, 600 mg; organic spirulina, 200 mg; organic oat grass juice (30:1), 100 mg; north atlantic kelp, 37.5 mg; sodium copper chlorophyllin, 6.25 mg |
944 mg |
* |
High energy superior tonic cellular support complex
Bai-zhu atractylodes root (10:1), 125 mg; codonopsis root (10% polysaccharides), 125 mg; astragalus (8:1), 100 mg; white peony (16:1), 40 mg; Eleuthero (.8% eleutherosides), 30 mg; Epimedium (10:1), 30 mg; Gynostemma (90% gypenosides), 30 mg; aged citrus peel (4:1), 20 mg |
500 mg |
* |
Bioflavonoids & co-nutrients
Phosphatidylcholine (38%), 100 mg; L-leucine, 80 mg; inositol, 60 mg; hesperidin (80%), 50 mg; quercetin (saphora japonica), 25 mg; rutin, 25 mg; octacosanol, 300 mcg |
340 mg |
* |
Male Support Factors
Beta sitosterol, 240 mg; stinging nettle leaf (4:1), 40 mg; Pygeum bark (30:1), 10 mg; lycopene, 1 mg |
291 mg |
* |
Immune Factors
Agaricus blazei murrill fruiting body (40% polysaccharides), 50 mg; cordyceps (10% cordycepic acid), 50 mg; aloe vera (200:1), 35 mg; maitake fruiting body (25% polysaccharides), 20 mg; coriolus versicolor fruiting body (30% polysaccharides), 20 mg; reishi (20% polysaccharides), 10 mg; shiitake (20% polysaccharides), 10 mg; fucoidan rich seaweed, 5mg |
200 mg |
* |
High antioxidant food complex
High ORAC fruit extracts (250:1) (strawberries, blueberries, blackberries, cranberries, grape, pomegranate, and camu camu extracts), 40 mg; rosemary leaf (10:1), 40 mg; mangosteen, 20 mg |
100 mg |
* |
Detoxification & Liver Support
Milk thistle (80% Silymarin), 40 mg; Curcumin (as turmeric), 38 mg |
78 mg |
* |
Digestive aids/enzymes
Broad spectrum, vegetarian, digestive plant enzymes, 24 mg; BioPerine (piper nigrum extract 50:1), 2.5 mg |
26.5 mg |
* |
Trace minerals
Boron (as B glycinate), 1 mg; silica (from bamboo), 1 mg; vanadium (as V glycinate), 25 mcg |
2 mg |
* |
Estimated Whole Food Value |
38,800 mg |
|
*Daily Value not established. |