• Vegan
• 80% Protein Content
• USDA Organic
• Certified Kosher
• Certified Organic by CCOF
• Gluten Free
NutriBiotic Vegan Organic Vanilla Rice Protein is a high quality, low carbohydrate vegetable protein. This easily digestible protein provides an extensive array of naturally occurring amino acids, the building blocks of protein. Ideal for individuals who suffer from food allergies and digestive difficulties associated with soy, milk, eggs, wheat, corn, nuts, and preservatives.
Boost your nutrition and energy with this healthy and wholesome, protein rich formula!
NutriBiotic Vegan Organic Rice Protein is produced by means of a unique enzyme process. A proprietary blend of organic plant enzymes are used to separate the fiber and carbohydrates from the protein portion of the organic, whole grain, sprouted brown rice. Low temperatures used during processing prevent denaturing of the amino acids. No chemicals are used at any time. Due to this enzyme process, color, taste, and texture may vary.
Suggested Use :
As a protein source, mix one serving into a glass of water or rice milk, add to your favorite recipes, or use as directed by a healthcare professional.
Other Ingredients :
Enzymatically processed rice protein from certified organic, whole grain, sprouted brown rice; certified organic vanilla flavor.
NutriBiotic Vegan Organic Rice Protein does not contain soy, milk, eggs, wheat, corn, nuts, or preservatives.
Made without pesticides, herbicides, GMOs, or PCBs.
Warnings :
As with any supplement, you should consult your physician before using this product. Keep out of reach of children. If you are nursing, pregnant, or considering pregnancy, you should consult your healthcare practitioner prior to using this product.
Supplement Facts
|
Serving Size: 1 Heaping Tbsp (15 g)
|
Servings Per Container: 90
|
|
Amount Per Serving
|
% Daily Value*
|
Calories
|
60
|
|
Calories from Fat
|
0
|
|
Total Fat
|
0 g
|
0%
|
Saturated Fat
|
0 g
|
0%
|
Trans Fat
|
0 g
|
|
Cholesterol
|
0 mg
|
0%
|
Sodium
|
10 mg
|
<1%
|
Total Carbohydrate
|
2 g
|
<1%
|
Dietary Fiber
|
<1 g
|
2%
|
Sugars
|
1 g
|
|
Protein
|
12 g
|
24%
|
Iron
|
2 mg
|
11%
|
Phosphorus
|
80 mg
|
8%
|
Not a significant source of Vitamin A, Vitamin C, or Calcium.
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Naturally Occurring Amino Acids Per 15 g Serving
|
Alanine
|
652 mg
|
Arginine
|
1098 mg
|
Aspartic Acid
|
1034 mg
|
Cystine
|
293 mg
|
Glutamic Acid
|
2066 mg
|
Glycine
|
510 mg
|
Histidine*
|
254 mg
|
Isoleucine*
|
528 mg
|
Leucine*
|
998 mg
|
Lysine*
|
408 mg
|
Methionine*
|
381 mg
|
Phenylalanine*
|
654 mg
|
Proline
|
598 mg
|
Serine
|
576 mg
|
Threonine*
|
442 mg
|
Tryptophan*
|
144 mg
|
Tyrosine
|
648 mg
|
Valine*
|
720 mg
|
* Essential Amino Acid
|